I don't usually write about my school, but right now we have culture week at our school and it is kind of interesting. Students have been working on birch bark crafts, tanning moose hide, smoke drying moose meat for some of the activities.
For another part there was this wood stove set up. The teacher in charge said she'd bought a barbque this year and her father had asked her why buy that when it wastes money to cook and the wood stove is free. The wood stove actually looked fairly portable.
Some of the food seemed a bit challenging to me. The moose meat stew is ok, bannock is ok, but there is no way I am eating beaver.